Rutte Celery Gin is produced in Dordrecht near Rotterdam in the historic distillery where natural ingredients have been distilled since 1732 and gin since 1930. Celery for Rutte is not a new flavor, in fact, it can be found in a series of historical documents of the distillery dating back to the time of its opening where we read about the use of celery together with other unusual botanicals in distillation experiments.
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.
