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Pisco is a wine distillate produced in Chile as well as in Peru.
It has been born during the 16th century when the spanish conquistadores who colonized the region, began to grow grapes to make wine.
You should sip it smoothly or in a refreshing Pisco Sour with the addition of lime juice, sugar syrup and egg whites.
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.