The ReimonenQ family founded the distillery in 1916 on the island of Guadalupe, in Sainte Rose. From here, for generations, a tradition of Agricultural Rhum will be handed down, produced strictly following the artisan process. The 20 hectares of sugar cane cultivation properties, together with other small local supplies, ensures the smallest distillery of the French colonies an annual production of 300 thousand liters.
The Rhum ReimonenQ are distilled in a steel column alembic, to then be left to rest in oak barrels for at least three years. This is how some of the best Caribbean spirits are born, the result of a meticulously controlled production process in all its phases.
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.
