It was 1887 when William Grant opened his first distillery in Scotland with the help of his seven sons and two daughters. Later, William Grant's son-in-law, Charles Gordon, became the company's first salesman. During Prohibition, most distillery owners closed their doors, but William Grant went against the tide and actually increased production.
Five generations later, Grant's is still family-owned. From the highly skilled coopers who tend the casks to the distillers and maturation experts, Grant's whisky remains true to William Grant's original and jealously guarded recipe.


Grant's whisky has always been produced following the same procedures as its origins, starting with the selection of the best single malts and grain scotches. According to the tradition that began a century and a half ago, work continues at Grant's with respect for its founder. Grant's master blender today is Brian Kinsman, successor to the great David Stewart who occupied the post for 47 years and helped make Grant's what it is today. Today Brian expertly blends whisky with the knowledge shared by 5 generations.
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.