A real revolution in the world of the most classic Italian liqueur.
Limoncello is part of our most popular tradition, often produced at home according to recipes handed down for generations. Mamma Mia intends to collect this tradition and raise it to the level of a premium product, using the best local ingredients and a bottle that resembles a small demijohn, made with great attention and care in the choice of materials.

Mamma Mia is produced with the most exclusive and historical variety of Italian lemons: the Femminello del Gargano IGP from Puglia. These exceptional lemons have been hand-picked since 1850 by the same family in Rodi del Gargano. The unique flavor and intense aroma of these lemons allows you to use only natural ingredients: no dyes, artificial flavors and additives, and a much lower percentage of sugar than traditional limoncellos.

Aromatic profile: intense and citrusy on the nose and on the palate, it releases all the decisive aroma of freshly picked lemons.