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Depaz Cuvée Papao 2000 comes from the hamlet of Papao land in Saint Pierre, on the coast of Martinique. On this rich volcanic soil that is always exposed to the sun, the typical blue sugar cane grows, with its unique and intoxicating aroma. During the distillation, great care is taken to the slow and fractional reduction process, which produces a rich and at the same time soft rum on the palate, with evident notes of sugar cane combined with lime and honey.
Depaz Cuvée Papao 2019
70cl / 48°
Clairin Ansyen Support Haiti
The Vaval and Casimir distilleries, in particular, were seriously affected. Fortunately, the producers and their families are safe and sound, but their working tools and their respective villages were...
Depaz: the distillery under the volcano
The Depaz distillery is located in Martinique, on the slopes of the Mont Pélée volcano, with a splendid view of the Caribbean sea and the town of Saint Pierre. Its history began in 1651, when Jacques...