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It has a unique character and is obtained from sugar cane cultivated on lands located between the Caribbean sea and the P volcano, a position that guarantees the sugar cane a quality which is not easily available.
Aged for several years in oak barrels, it is carefully selected so as to be round, pleasant and perfectly balanced.
To the nose it is characterized by a beautiful aromatic richness, composed of notes of vanilla, coconut, chocolate, prunes, candied fruit, cinnamon, nutmeg and coffee. To the mouth it corresponds to the smell, remaining soft and long lasting.
Depaz Vieux Agricole Rhum
70cl / 45°
Clairin Ansyen Support Haiti
The Vaval and Casimir distilleries, in particular, were seriously affected. Fortunately, the producers and their families are safe and sound, but their working tools and their respective villages were...
Depaz: the distillery under the volcano
The Depaz distillery is located in Martinique, on the slopes of the Mont Pélée volcano, with a splendid view of the Caribbean sea and the town of Saint Pierre. Its history began in 1651, when Jacques...