Elit, like any vodka coming from the Stolichnaya house, is characterized by careful production and attention to every detail that, combining craftsmanship and technology, follows the product from the raw material up to the bottling and guarantees maximum quality and purity.

The last production step takes the name of freeze-out, at -18 °, is inspired by the ancient Russian tradition of leaving the barrels on the outside subjected to the harsh winter, allowing to isolate and then eliminate all impurities from the liquid. Elit is then returned slowly to room temperature, brought to the right level and finally bottled after a final filtration.

Limpid and luminous at sight, voluminous and unique in the mouth.

It is known as the most awarded vodka in the world.