The Dry Martini, iconic, for drinkers and expert drinkers, continues to clear the world the concept of dry drinking and above all with very few ingredients, a cocktail where the balance between gin and vermouth is fundamental.
Below we propose the Dukes version, dry and intense, pure alcoholic and aromatic power.
Pre-dinner
60 ml Nikka Coffey Gin
10 ml Mulassano Vermouth Extra Dry
Pour a few drops of Extra Dry Vermouth into the iced cup and swirl them inside the glass, eliminating the excess. Then pour the frozen Nikka Coffey Gin directly into the scented cup with the Vermouth. Finally, garnish with lemon zest or green olive.
Be sure to store Gin and bowls in the coldest part of your freezer.
145cl





The dry martini, a true liquid style icon for experienced drinkers, has become a worldwide dogma for the concept of a "dry" drink, created from very few ingredients and where the balance between gin and...

Long confined to the background behind vodka, gin saw a revival after the end of the 1980s. Primarily used in cocktails and mixology, it competes on an equal...
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.