The Rum Trail Belize 2015 9 Y.O. is a rum from Belize produced from local sugar cane molasses and distilled using a triple-column still. Selected by Elixir Distillers for The Rum Trail, it spends its first three years ageing in Belize in new, heavily charred American oak casks, before maturing for a further six years in Europe in ex-Bourbon casks.
The result is a 9-year-old rum bottled at 48% vol., characterised by a smooth and precise style. The more delicate profile of column distillation is complemented by notes developed from the wood: vanilla, coconut, caramel and pastry, accompanied by banana, pineapple and subtle spicy undertones. A particularly representative expression of the elegant style of Belizean rums.
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.