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Made from Palomino grapes and matured using the Solera method in American oak barrels for 5 years, Puerto Fino owes its name to the place where it is aged: El Puerto de Santa Maria, near Jèrez. The humid, salt-rich climate, the draining of the barrels and the long ageing times favour the development of a layer of flor yeasts on the surface of the wine, which favours the harmonious union of hints of walnut husk, spices and dried fruit with the scent of seawater and citrus fruits.
Lustau Sherry Solera Puerto Fino
75cl / 15°
