This single malt with a strong personality and coming from the assembly of some casks of ex-sherry oloroso, is born in the smallest distillery in Scotland (Southern Highlands).
Original edition of Edradour single malt, this 10-year version has evolved considerably after Andew Symington's repurchase of the distillery.
Originally aged essentially in ex-sherry oloroso stems, Edradour has become wise and now sports a beautiful deep gold color and sweeter notes.
Tasting notes
• Color: amber.
• Nose: broad. Marked by sherry, walnut, beeswax and honey. It evolves on apple and plum.
• Mouth: rich and concentrated. Floral (lavender, violet). It develops on spices (peppermint).
• Final: long, fruity sweetness. It evolves on salted butter caramel.
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.