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Glenfiddich, the father of Single Malt Scotch Whiskies

The father of all Single Malt Scotch Whisky

The long and exciting history of the Glenfiddich distillery coincides with that of Scotch whisky. The Grant family, now in its fifth generation, founded it as early as 1887 in Dufftown, a small town nestled in Speyside famous for its incredible concentration of distilleries, and from there led it to be a world leader in the Scottish single malt category.

Glenfiddich was responsible for the founding of the malt whisky category as it was the first, in 1963, to put the Single Malt label on a bottle destined for export outside the UK. A pioneering choice at a time when Blended Whisky was everything, but one that proved successful in creating a spirit that has become synonymous with quality worldwide.

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Glenfiddich Single Malt Scotch Whisky

Tradition and vision for the future

Glenfiddich Single Malt Scotch Whisky
Glenfiddich Single Malt Scotch Whisky

The Glenfiddich Distillery spreads over 35 hectares, where everything speaks of whisky and where some traditional production techniques coexist with the style of a reality always projected into the future, innovative by nature.

Coopers' and coppersmiths' workshops are still active, ancient trades fundamental to the maintenance of casks and stills. There are 28 stills, a number that no distillery in Scotland can boast of, and some are still fired by direct fire, a traditional technique that has almost disappeared.

The complex is surrounded by many ageing cellars, where a patented Solera method for ageing certain whiskies has been patented, and has been open to visitors since 1969, when Glenfiddich first opened its doors to whisky enthusiasts - yet another record for the distillery of records.

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