Yuza Distillery comes out with this single malt Japanese whisky Yuza Second Edition.
The distillery, founded in 2018, is located in Yagamata Prefecture, and is the first in the region. An elegant and refined style that is becoming increasingly popular among Japanese whisky producers.
Yuza Second Edition is brewed with non-peat Crisp Maltings barley. Different casks are used for its ageing, including ex-Bourbon and ex-Sherry.
A limited edition of 8500 bottles, not to be missed.
The Yuza Second Edition focuses its aromas on notes of ripe and tropical fruit, hints of jam, then elegant spices and citrus fruits.
In the mouth, it is intense and smooth. The fruit of the nose returns, this time crisper, then vanilla, apples and pears.
The finish is long and enveloping: a reminder of the nose and mouth that persists for a long time.

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