Octomore, produced on Islay by the Bruichladdich distillery, is quite simply the most peated whisky in the world. An indomitable beast for true peat lovers! This Oc6, distilled in 2011 and aged for 8 years in ex Bourbon barrels, unleashes notes of acrid and pungent smoke, but also has a pleasant and citrusy freshness.
Visionary Sukhinder Singh created a brilliant new selection of Scottish malts, Elements of Islay, a few years ago to celebrate the medicinal character of these whiskies by using pharmaceutical laboratory bottles and using the periodic table to indicate the different distilleries , ie the elements of the Islay. All bottlings are full grade, natural color whiskeys from small batches of 5-20 barrels carefully selected by the Sukhinder team.

Ireland and Scotland have always contended over the paternity of the invention of whisky, however, there are no official documents and we will not go into this centuries-old dispute, but will rely on...

Peat whisky offers great emotions, unmistakable flavours and smells that enrapture us and that, when combined with the scents given by oak wood, create new horizons of taste. But what is peat and where...

Islay is the southernmost island of the Inner Hebrides, in Scotland, and is known as the 'Queen of the Hebrides' (Banrìgh nan Eilean). It has a total area of 600 km², with just over 3 000 inhabitants, and...
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.