Jura Distillery is located on the island of the same name, just opposite Islay, and was founded in 1810; closed in 1901 and reopened in 1963, it is now the only distillery open on an island of only 200 inhabitants.
This Single Malt Scotch Whisky is sweet and smoky thanks to its 21 long years of maturation, first in ex-bourbon American white oak casks, then further matured in virgin American white oak casks, giving it a spicy, intense character.
Aromatic profile: On the nose lemon cake, creamy caramel, pears, spicy grapefruit, ripe bananas, ginger and biscuits. On the palate, notes of amaretto, allspice, gingerbread, frangipane, white chocolate and lemon

Peat whisky offers great emotions, unmistakable flavours and smells that enrapture us and that, when combined with the scents given by oak wood, create new horizons of taste. But what is peat and where...

The Single Malt of Jura has the ambition to encapsulate in each bottle a little of the island where it was born, the community...

Ireland and Scotland have always contended over the paternity of the invention of whisky, however, there are no official documents and we will not go into this centuries-old dispute, but will rely on...
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.