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Privateer is the first American rum to be included in the Habitation Velier collection. This rum is made with grade A molasses from Guatemala. Fermentation lasts six days and is divided into two stages: the first is obtained using a mixture of three yeasts, while the second lasts three days, with the use of wild yeast.
The must obtained is distilled twice, the first in a Vendome pot still, the second in a Carl pot still. The rum produced rests in a steel vat and is then bottled at 62 ° ABV.
Habitation Velier Privateer White
70cl / 62°
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