Michter's Us*1 Sour Mash: An Intense Hybrid with Character

Michter's Us*1 Sour Mash Toasted Barrel Finish is a whiskey produced from a blend of grains selected by the historic American distillery. The use of mixed grains prevents this distillate from falling into a specific denomination between Bourbon and Rye. This does not affect its quality, which makes it one of the most popular whiskeys in the range.

It is produced by taking Michter's US★1 Sour Mash Whiskey and ageing it for an additional period of time in a second custom-made cask. This second cask is assembled with air-dried wood for 18 months and then toasted but not carbonated.

Aromatic profile: shining amber in colour, it captivates with its opulent, enveloping nose, amid notes of vanilla, spices, herbs and pâtisserie. The sip is warm, pleasant, with a hint of dried fruit and butter. The finish is long and persistent.