Michter's US★1 Kentucky Straight Bourbon is brewed from a carefully selected mashbill that features the highest quality American corn. It is then matured to perfection. Each batch is packaged in a storage tank that can hold a maximum of twenty full barrels, leaving no room to 'smooth out' imperfections and thus demanding excellence from each barrel. Reflecting the spirit of the Bluegrass State, Michter's US★1 Kentucky Straight Bourbon is nuanced, smooth and herbaceous.
Mitcher's Us*1 is a major player on the American scene and is spreading very quickly to the best American bars and beyond. Sweet, fruity and spicy with notes of wood and smoke, Mitcher's is undoubtedly a must for bourbon lovers.

Its birth is lost in the mists of time, in the mid-1800s when the first cocktails were born. It was the time of Professor Jerry Thomas, the Auguste Escoffier of mixology, the first to codify the recipes...

Bourbon can be legally distilled throughout the United States, but its production takes place in six states: California, Illinois, Pennsylvania, Indiana, Georgia and especially Kentucky, where...

In every corner of the world, at all hours, the Sour is one of the most popular cocktail categories. With its fresh, delicate taste and low alcohol content, the Whisk(e)y Sour has quickly established...
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.