Benriach Distillery, a gem among distilleries in the heart of Speyside, acquires a new design and range signed entirely by master blender Rachel Barrie.
This new design is strongly inspired by the original packaging used for the first Single Malt to come out of the distillery in 1994.
The Original Ten is the expression that best embodies Benriach's distinctive smooth and fruity character. Inspired by the body of the first single malt in 1994, the Original Ten continues this traditional Speyside expression. Its perfect balance consists of whiskies aged for at least ten years in ex-Bourbon, ex-Sherry and virgin oak casks.
Aromatic profile: a rich, layered single malt with a subtle trace of smoke, the perfect introduction to Benriach's unmistakable style. On the nose dried fruit, honey, toasted wood. On the palate, ripe pear, sweet malt, almond, vanilla.
Benriach The Original Ten is a rich, layered single malt with a subtle trace of smoke, the perfect introduction to Benriach's unmistakable style. On the nose, dried fruit, honey, toasted wood. On the palate, ripe pear, sweet malt, almond, vanilla.

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Benriach is a traditional Scottish stone-built, pagoda-roofed distillery with an enchanting atmosphere. Getting lost in the Scottish Speyside countryside, not far from the town of Elgin, and stumbling...
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.