El Dorado 21 Y.O.: the iconic rum for true connoisseurs

El Dorado 21 years is a super premium rum produced in Guyana and aged in oak barrels for over two decades. It is made from a selection of rums distilled in historic stills, giving it great aromatic complexity and depth.

Produced by Demerara Distillers Limited, El Dorado 21 years is a blend of traditional rums distilled in column and pot stills: Diamond, Enmore, Versailles and Albion. Aged at least 21 years in ex-bourbon casks, it is a complex, rich and spicy, yet equally honeyed and aromatic rum. A must-have reference in the world of traditional rums.

Notes of candied fruit, sweet spices and caramel emerge on the nose, while the palate is smooth, enveloping, with a long, lingering finish. A meditation rum, ideal for those seeking a sensory experience of the highest level.