Cioccolato Corallo Massa Cacao 500Gris produced in Sao Tome by Claudio Corallo, one of the best chocolate maker in the world.
100% Cocoa paste bars
Ingredients: 100% Cocoa
To be consumed at 27-29 °C
Nutritional Values /100 g
Nutritional Value 649kcal/2677kJ
Fat 59.4 g of which saturated 35.5 g
Carbohydrates 12.6 g of which sugars 0.1 g
Dietary Fibre 13.3 g
Protein 9.3 g
Salt <0.1 g
Note: During the summer months, sales of Coral Chocolate are interrupted due to high temperatures in order to safeguard the characteristics of the product.
Best before: see label
Store in a cool, dry place
Produced by SAS Lda - CP 678 Sao Tome, Sao Tome and Principe - Distributed by Velier SPA
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.
