Hampden Estate, located in the Trelawny region of Northwest Jamaica, has been in operation since 1753. A unique rum is produced here, characterised by spring water, prolonged fermentation with wild yeasts, Pot Still distillations, tropical ageing and no added sugar or additives.
A world premiere special edition, celebrating the fifth anniversary of the La Maison & Velier joint venture.
The HES mark stands for Hampden Estate Sugars, and indicates a rum made from natural cane sugar with a small addition of dunder. Distilled in 2019, it was aged for 3 years entirely at the distillery in a tropical climate, with a 22% angel share, and bottled high proof.
It is presented in one-and-a-half litre Magnum format.
MAXIMUM ONE BOTTLE PER CUSTOMER
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.