The 12-year-old Yamazaki Single Malt comes from the oldest whisky distillery in Japan, founded in 1923 and the first to use copper stills outside Scotland.
The nose has hints of peaches, persimmon, butter, caramel, coconut and vanilla. The palate is sweet and rich in fruity notes, with red and blackcurrants, raspberries and blueberries. The finish is persistent and fruity, with woody and vanilla tones.

Ireland and Scotland have always contended over the paternity of the invention of whisky, however, there are no official documents and we will not go into this centuries-old dispute, but will rely on...

The production and consumption of alcohol in Japan has a thousand-year history that has been enriched and evolved considerably in this century, leading the country to world fame not only for its infamous...
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.