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Bitters For Cocktails

The bitters are specific alcoholic preparations that are used to bring a bittering touch to many cocktails.
Originally produced in the pharmaceutical field to aid digestion, these preparations played an essential role in the birth of modern mixology.

The production process involves the maceration of many herbs, spices, bark and roots in neutral alcohol (or rum, vodka and other liqueurs) thus ensuring an infinite variety of tastes and styles to choose from: customize your cocktails with the most suited aromas for your alcoholic creation.

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