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Rhum Agricole
Neisson Profil 105 Bio Agricole Rhum

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Brand: Neisson
Region: Martinique
Type: Rhum Agricole
Box: No

The new Profil 105 Organic Rhum Agricole by Neisson, comes to widen the range of products obtained from a 100% organic agriculture.

It has matured in 400-liter barrels for over two years in order to give to the taster the real agricole flavor of a handcraft rhum.


Neisson Profil 105 Bio Rhum Agricole
  • Neisson Profil 105 Bio Rhum Agricole
Rum Rhum Agricole

Neisson Profil 105 Bio Agricole Rhum

70cl / 53.30°

Price per degree: 1,50 €
Price per dosage: 4,57 €
80,00 €Spirit Academy
Tax included

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Neisson products

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610,00 €

Neisson 1992 Hors D'age Extra Vieux Agricole Rhum

Brut de Fut No. 00366

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Neisson Blanc 100cl

100cl  /  50.00°
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70cl  /  52.50°
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Neisson Cuvee Speciale Tatanka La Coupeuse

70cl  /  50.00°
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159,00 €

Neisson L'Esprit Agricole Rhum

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Neisson L'Esprit Bio Agricole Rhum

70cl  /  66.00°
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95,00 €

Neisson Le Bio Par Neisson Agricole Rhum

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84,00 €

Neisson Profil 105 Agricole Rhum

70cl  /  54.20°
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63,00 €

Neisson Profil 107 Bio Eleve Sous Bois

70cl  /  53.80°
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85,00 €

Neisson The Armada 1991

70cl  /  45.00°
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2 800,00 €

Neisson The Armada 1994 Rhum Agricole

70cl  /  46.80°
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2 400,00 €

Neisson The Armada 1995 Rhum Agricole

70cl  /  43.80°
Rhum Agricole
2 200,00 €

Academy
Neisson Rum Agricole: la Martinica nel bicchiere

Neisson Rum Agricole: la Martinica nel bicchiere

The story of Neisson began in 1932, when the brothers Adrien and Jean Neisson bought La Thieulbert, a 20-hectare sugar cane estate on the northwest coast of Martinique. Adrien opened the first distillery...

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Price per degree

Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.

Price per dosage

This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.