Coral Chocolate | The perfect match
Spirit Academy presents a series of combinations of Corallo Chocolate with the premium distillates of its catalogue, at discounted prices.
In this package we present Corallo Chocolate Corallo Soft Napolitanes 73.5% and Zacapa Centenario Solera, Rum aged with the Solera method in Bourbon, Sherry and Pedro Xymenez barrels, mixing rums of different vintages, from the youngest to those in 23 years old.
The softness and cocoa notes of this Guatemalan Rum marry perfectly with the purity of Corallo chocolate for a refined and captivating tasting moment, ideal for sharing on cold winter evenings.
70cl / 30°

Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.