
Our recommendations for you, carefully selected from the best products on sale: the Product of the week, chosen every week to give you a comprehensive overview of our ranges, and then the products of the month and bartender selections. Everything is enriched by detailed analyses and descriptions of production methods. A journey into the world of Spirit Academy.

In order to capture the authentic aroma of wild juniper, Hepple was faced with an unprecedented challenge: to completely rethink the way gin is produced. For this reason, he created a completely...

Highland Park is a distillery full of magic, both because of its history and its unique location. Its foundation takes us back to the origins of whisky in Scotland, with stills being lit as early as 1798....

The world of independent bottlers is full of adventurous stories, exciting treasure hunts among distilleries and precious barrels. It is they, in fact, who actively select the most promising casks from...

Islay is the southernmost island of the Inner Hebrides, in Scotland, and is known as the 'Queen of the Hebrides' (Banrìgh nan Eilean). It has a total area of 600 km², with just over 3 000 inhabitants, and...

Isle of Harris Gin is not just a great gin, it is also the fulfillment of a dream: to bring distillation to Harris, the largest island in the Scottish Outer Hebrides, and to support local communities in a...

Jamaica holds a special place in the history of rum, much like Islay's role for whiskey. This mythical island, full of beautiful landscapes and vibrant colors, expresses unique techniques and know-how in...

The Single Malt of Jura has the ambition to encapsulate in each bottle a little of the island where it was born, the community...

Founded in Ireland in 1779, Kinahan’s is a true 'pioneer of Irish whiskey'. Kinahan's revolution was to focus on cask ageing at a time when the spirit was consumed white, under the name poitìn. Loved by...

It is said that the best ideas come at the most unexpected times and places, and the five guys from Kyrö know a thing or two about that: to them, the idea of setting up a craft distillery of whisky and...

The news became official at the end of October 2023: Michter's is the first American distillery to be named World's Most Admired Whiskey, receiving the industry's highest accolade. In fact, Michter's has...

Monin Mixer is a new range of references designed for bartenders but suitable for anyone who wants to prepare perfect cocktails, even low abv and non-alcoholic cocktails, without difficulty and with great...

Paragon is Monin’s new line of Single Botanic cordials, created with the ambition to offer a refined collection of rare and hard-to-find flavors for every cocktail geek.
It’s a...

The story of Neisson began in 1932, when the brothers Adrien and Jean Neisson bought La Thieulbert, a 20-hectare sugar cane estate on the northwest coast of Martinique. Adrien opened the first distillery...

The Japanese way to whisky is characterised by a continuous striving for excellence through obsessive attention to detail. As if with every drop of distillate produced, one can get closer and closer to...

Portofino Dry Gin has deep roots firmly planted in the territory from which it takes its name. Some of the 21 botanicals that make up the recipe are in fact grown and harvested by hand on the Portofino...

24 July is National Tequila Day, a tribute to the traditional Mexican spirit that is conquering the world. Traditionally produced in the State of Jalisco from Agave Azul, which is harvested, fermented and...

With its unique history and numerous awards, Zacapa rum is a true symbol of Guatemala. Founded in 1976 by the Botran family to commemorate the 100th anniversary of the founding of the town of Zacapa, its...

The Saint James distillery cultivates sugar cane fields covering 275 hectares on volcanic soils in Martinique. The raw material requirements are thus largely covered internally, thus ensuring that the...

Southern hemisphere, east of Madagascar, in the middle of the Indian Ocean: the Savanna Distillery was born in the lush volcanic landscape of Île de la Réunion, a...

Epic natural landscapes, vibrant cities, an immense cultural heritage, mysterious castles and dark ghost legends: Scotland is all this and much more. This proud and fascinating land is characterised by...

With its 709 islands for over 130 different types of whisky, Scotland is truly the promised land for whisky enthusiasts. The lush barley plantations, the large quantities of available peat and the...

Guatemala is one of the most biodiverse countries on the planet: it is from here, and in particular from the volcanic jungles of the Lake Atitlàn area, that the ingredients for Secha de la Silva rum come....

Two hundred years after its foundation, The Macallan is undoubtedly the most renowned distillery among the many excellent Scotch Whiskies. This supremacy has long been based on the quality of the Single...

For over 3000 years, the inhabitants of the beautiful Aegean island of Chios have been harvesting the tears of the Mastiha tree, the magic ingredient of Skinos Mastiha Spirit. This is the resin of the...

The distillery was founded in 2018 by Vietnamese-American Daniel Nguyen who, after many years spent studying the biodiversity and ethnobotany of rural Vietnam, joined forces with a number of gatherers and...

Talisker is one of the most fascinating distilleries in the world, starting with the unique location where it was founded in 1830. This jewel is set on the Scottish island of Skye, the largest of the...

Passed over to Diageo in 1986, today the award-winning Tanqueray is one of the best known and best-selling gins in the world, yet it is still made according to the ancient recipe dating back to 1838.

It all began in 2014, when New Yorker Dan Szor decided, after a professional life in finance, to move to the picturesque English Cotswolds, among rolling hills and stone villages. A lifelong whisky lover,...

Among more than 120 Scottish Whisky distilleries are enclosed in a small region in the north of the country called Speyside. The abundance of pure water guaranteed by the River Spey and an ideal climate...

31 July 1970, "the black tot day", is a historic day for Royal Navy sailors, because it is the date of the last ration of rum that was distributed daily to soldiers. It was from the 17th century that the...

The place of origin of sake is believed to be Nara, the ancient capital of Japan on the island of Honshu. In particular, the production technique known as bodai-moto was handed down in the Bodaisen...

In the history of rum, Jamaica is absolutely considered the number one country. And it is to rediscover its history that the National Rum of Jamaica range was born, presenting mono-mark editions of...

In recent years, African rums have emerged from the obscurity that saw them as extremely undervalued spirits, and are gradually making their way into tastings around the world, appearing at renowned...

A trip to the home of bourbon can only begin in Kentucky, with its legendary Bourbon Trail and its treasures, but it certainly does not stop there. Besides the extraordinary micro-distilleries that are...

Volcán de mi Tierra is named after Jalisco's Volcán de Tequila, which erupted 200,000 years ago, irreversibly changing the soil and making it volcanic, ideal for growing blue agave. The project, launched...

The basic idea behind Votanikon gin is to create an entirely Greek flavour, which is why the research started from the Hellenic territory, so rich in typically Mediterranean aromas and scents. The result...
Distillates have different alcoholpercentages. So, we have defined a parameter allowing you to better understand and compare different prices. This parameter is calculated by dividing the bottle price by the alcohol content. The alcohol content (or strength) is the amount of pure alcohol (ethanol) contained in the distillate.
This parameter indicates the price of a single 4cl dosage of distillate. It is calculated by dividing the price of the bottle by its quantity (expressed in cl), then multiplying by the centilitres of the recommended single dose, as average in cocktail recipes.